As someone who is gluten-free, Calabria Restaurant and Pizzeria is one of the restaurants where I am entirely confident that my food was prepared safely. At Calabria, I never have to worry about what I’m eating. I have Celiac Disease, which is an autoimmune disease that prohibits me from eating gluten (wheat, barley, and rye). I have to be extremely careful to avoid cross contamination, and I cannot risk eating anything that may potentially contain gluten. At home, I am us

Every time my family and I go out to eat, our first option is The Thirsty Turtle in Florham Park, New Jersey. Since we first discovered this restaurant a long time ago, it was appealing to us because of its friendly atmosphere, delicious food, and most importantly its ability to always provide versatile and safe options for people with allergies. I have Celiac Disease, which means I can’t eat any gluten (wheat, barley and rye) and have to completely avoid cross Since we